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	<title>Chinese Restaurants Review</title>
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	<link>http://mychineserestaurants.com</link>
	<description>Favorite Chinese Restaurants</description>
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		<title>Southeast Asian Chicken Wings</title>
		<link>http://mychineserestaurants.com/880/southeast-asian-chicken-wings/</link>
		<comments>http://mychineserestaurants.com/880/southeast-asian-chicken-wings/#comments</comments>
		<pubDate>Sat, 25 May 2013 15:01:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://mychineserestaurants.com/?p=880</guid>
		<description><![CDATA[It&#8217;s May! The temperature is definitely rising and the sun has been coming out to play. In Irvine, we have been getting really warm days. Today, the highest temperature is in the low 90&#8242;s, and in the past few days, the mouthwatering smell of barbeque has been wafting in the air around my neighborhood. It&#8217;s [...]]]></description>
				<content:encoded><![CDATA[<p>It&#8217;s May! The temperature is definitely rising and the sun has been coming out to play. In Irvine, we have been getting really warm days. Today, the highest temperature is in the low 90&#8242;s, and in the past few days, the mouthwatering smell of barbeque has been wafting in the air around my neighborhood. It&#8217;s never too early to break out your grill even though summer is not officially here. With warm and gorgeous days like this, I just couldn&#8217;t wait and had to fire up my grill and made these Southeast Asian chicken wings. If you have been following me on Rasa Malaysia, you should probably know by now that Asia, especially Southeast Asia, is my favorite region in the whole world. (That&#8217;s one of the reasons why this blog is all about Asian cooking.)  There is nowhere else quite like Southeast Asia: the friendly people, happiest smiles, breathtaking landscapes, and the scrumptious foods; Southeast Asia captures my heart. It&#8217;s the place I will always call home, the place I have longed to be every single day, and the place millions of tourists flock to every year. This Southeast Asian chicken wing is the epitome of the colorful and exotic cooking of the region. Creamy coconut milk, fragrant lemongrass, aromatics such as ginger, garlic, cilantro, and the extra zing of lime juice and Thai chilies make these wings bursting with the flavors of the street food fare in countries such as Thailand , Vietnam, Laos, and Cambodia. They are absolutely pleasing to the palate, and the flavor is deep and complex. I came back from the region two months ago, but I have been aching to go back. I have a Vietnam trip planned in end of May and I just can&#8217;t wait to soak in the warm and&#8230;</p>
<div><img src="http://rasamalaysia.com/wp-content/uploads/2012/10/Southeast-Asian-Chicken-Wings-slider.jpg"/></div>
<p>Source: <a href="http://rasamalaysia.com/southeast-asian-chicken-wings/">http://rasamalaysia.com/southeast-asian-chicken-wings/</a></p>
<p><a href="http://findrestaurant.info">chinese food</a> </p>
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		<item>
		<title>Chinese Weight Loss Tea</title>
		<link>http://mychineserestaurants.com/879/chinese-weight-loss-tea-5/</link>
		<comments>http://mychineserestaurants.com/879/chinese-weight-loss-tea-5/#comments</comments>
		<pubDate>Fri, 24 May 2013 15:01:14 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[Chinese weight loss tea is a natural way to control your weght while benefitting from its tea vitamins. Source: http://www.amazing-chinese-food.com/chinese-weight-loss-tea.html chinese menu]]></description>
				<content:encoded><![CDATA[<p>Chinese weight loss tea is a natural way to control your weght while benefitting from its tea vitamins.
<p>Source: <a href="http://www.amazing-chinese-food.com/chinese-weight-loss-tea.html">http://www.amazing-chinese-food.com/chinese-weight-loss-tea.html</a></p>
<p><a href="http://pandachef.com">chinese menu</a> </p>
]]></content:encoded>
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		<item>
		<title>Where to Find Fish, Rabbit and Duck Heads in New York</title>
		<link>http://mychineserestaurants.com/878/where-to-find-fish-rabbit-and-duck-heads-in-new-york-2/</link>
		<comments>http://mychineserestaurants.com/878/where-to-find-fish-rabbit-and-duck-heads-in-new-york-2/#comments</comments>
		<pubDate>Wed, 22 May 2013 15:01:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://mychineserestaurants.com/?p=878</guid>
		<description><![CDATA[A listing of restaurants that offer the experience of eating animal heads. Source: http://dinersjournal.blogs.nytimes.com/2013/04/16/where-to-find-fish-rabbit-and-duck-heads-in-new-york/?partner=rssnyt&#038;emc=rss chinese restaurant]]></description>
				<content:encoded><![CDATA[<p>A listing of restaurants that offer the experience of eating animal heads.
<p>Source: <a href="http://dinersjournal.blogs.nytimes.com/2013/04/16/where-to-find-fish-rabbit-and-duck-heads-in-new-york/?partner=rssnyt&#038;emc=rss">http://dinersjournal.blogs.nytimes.com/2013/04/16/where-to-find-fish-rabbit-and-duck-heads-in-new-york/?partner=rssnyt&#038;emc=rss</a></p>
<p><a href="http://findrestaurant.info">chinese restaurant</a> </p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>4 Christmas Side Dishes Which Don?t Mention ?Sprouts?</title>
		<link>http://mychineserestaurants.com/877/4-christmas-side-dishes-which-dont-mention-sprouts/</link>
		<comments>http://mychineserestaurants.com/877/4-christmas-side-dishes-which-dont-mention-sprouts/#comments</comments>
		<pubDate>Tue, 21 May 2013 15:01:14 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://mychineserestaurants.com/?p=877</guid>
		<description><![CDATA[The Christmas holiday season brings with it the dreaded realisation that Brussel sprouts may be the only side dish with your turkey, but there are several alternatives which will deliver lots of flavour, imagination and enjoyment to your meal. An interesting recipe which could be served with a beef or lamb joint on Christmas Eve [...]]]></description>
				<content:encoded><![CDATA[<p>The Christmas holiday season brings with it the dreaded realisation that Brussel sprouts may be the only side dish with your turkey, but there are several alternatives which will deliver lots of flavour, imagination and enjoyment to your meal. An interesting recipe which could be served with a beef or lamb joint on Christmas Eve [...]
<p>Source: <a href="http://www.quickfreerecipes.com/4-christmas-side-dishes-which-dont-mention-sprouts/">http://www.quickfreerecipes.com/4-christmas-side-dishes-which-dont-mention-sprouts/</a></p>
<p><a href="http://pandachef.com">chinese menu</a> </p>
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		<item>
		<title>spicy lamb cutlets with crispy coriander potatoes&#8230;</title>
		<link>http://mychineserestaurants.com/876/spicy-lamb-cutlets-with-crispy-coriander-potatoes/</link>
		<comments>http://mychineserestaurants.com/876/spicy-lamb-cutlets-with-crispy-coriander-potatoes/#comments</comments>
		<pubDate>Sun, 19 May 2013 15:01:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[A perfect alternative to your Sunday roast Preheat the oven to 200C400Fgas 6 Drizzle the cutlets with olive oil and sprinkle over a pinch of salt the black pepper chilli and the thyme leaves Give the&#8230; Source: http://rss.feedsportal.com/c/32402/f/467087/s/2a4f90cf/l/0L0Sjamieoliver0N0Crecipes0Clamb0Erecipes0Cspicy0Elamb0Ecutlets0Ewith0Ecrispy0Ecorier0Epo/story01.htm chinese food]]></description>
				<content:encoded><![CDATA[<p><img src="http://www.jamieoliver.com/core/images/recipes/sml_3337.jpg" alt="thumbnail" /><br />A perfect alternative to your Sunday roast Preheat the oven to 200C400Fgas 6 Drizzle the cutlets with olive oil and sprinkle over a pinch of salt the black pepper chilli and the thyme leaves Give the&#8230;<img width='1' height='1' src='http://rss.feedsportal.com/c/32402/f/467087/s/2a4f90cf/mf.gif' border='0'/>
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<td valign='middle'><a href="http://share.feedsportal.com/viral/sendEmail.cfm?lang=en&#038;title=spicy+lamb+cutlets+with+crispy+coriander+potatoes...&#038;link=http%3A%2F%2Fwww.jamieoliver.com%2Frecipes%2Flamb-recipes%2Fspicy-lamb-cutlets-with-crispy-corier-po" target="_blank"><img src="http://res3.feedsportal.com/images/emailthis2.gif" border="0" /></a></td>
<td valign='middle'><a href="http://res.feedsportal.com/viral/bookmark.cfm?title=spicy+lamb+cutlets+with+crispy+coriander+potatoes...&#038;link=http%3A%2F%2Fwww.jamieoliver.com%2Frecipes%2Flamb-recipes%2Fspicy-lamb-cutlets-with-crispy-corier-po" target="_blank"><img src="http://res3.feedsportal.com/images/bookmark.gif" border="0" /></a></td>
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<p><br/><br/><a href="http://da.feedsportal.com/r/161990930298/u/53/f/467087/c/32402/s/2a4f90cf/a2.htm"><img src="http://da.feedsportal.com/r/161990930298/u/53/f/467087/c/32402/s/2a4f90cf/a2.img" border="0"/></a><img width="1" height="1" src="http://pi.feedsportal.com/r/161990930298/u/53/f/467087/c/32402/s/2a4f90cf/a2t.img" border="0"/>
<p>Source: <a href="http://rss.feedsportal.com/c/32402/f/467087/s/2a4f90cf/l/0L0Sjamieoliver0N0Crecipes0Clamb0Erecipes0Cspicy0Elamb0Ecutlets0Ewith0Ecrispy0Ecorier0Epo/story01.htm">http://rss.feedsportal.com/c/32402/f/467087/s/2a4f90cf/l/0L0Sjamieoliver0N0Crecipes0Clamb0Erecipes0Cspicy0Elamb0Ecutlets0Ewith0Ecrispy0Ecorier0Epo/story01.htm</a></p>
<p><a href="http://findrestaurant.info">chinese food</a> </p>
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		<title>Vietnamese Food Recipes For Chili Crab with Lemongrass</title>
		<link>http://mychineserestaurants.com/875/vietnamese-food-recipes-for-chili-crab-with-lemongrass-6/</link>
		<comments>http://mychineserestaurants.com/875/vietnamese-food-recipes-for-chili-crab-with-lemongrass-6/#comments</comments>
		<pubDate>Sat, 18 May 2013 15:01:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://mychineserestaurants.com/?p=875</guid>
		<description><![CDATA[Free Vietnamese food recipes and Vietnamese cooking guide for Chili Crab with Lemongrass. Collection of Vietnamese recipe from home-cooked favorites and restaurant gourmet recipes, you can now enjoy&#8230; ** This is a content summary only. Visit Asianfood-recipes.com for full content, and explore more Asian recipes and cooking guide from a site that dedicated to delicious [...]]]></description>
				<content:encoded><![CDATA[<p>Free Vietnamese food recipes and Vietnamese cooking guide for Chili Crab with Lemongrass. Collection of Vietnamese recipe from home-cooked favorites and restaurant gourmet recipes, you can now enjoy&#8230;<br/> <br/> ** This is a content summary only. Visit Asianfood-recipes.com for full content, and explore more Asian recipes and cooking guide from a site that dedicated to delicious Asian style dishes ! **
<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/AsianFoodRecipes?a=6ijGmt7bM-M:9ZChZ201U1g:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/AsianFoodRecipes?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/AsianFoodRecipes?a=6ijGmt7bM-M:9ZChZ201U1g:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/AsianFoodRecipes?i=6ijGmt7bM-M:9ZChZ201U1g:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/AsianFoodRecipes?a=6ijGmt7bM-M:9ZChZ201U1g:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/AsianFoodRecipes?i=6ijGmt7bM-M:9ZChZ201U1g:V_sGLiPBpWU" border="0"></img></a> </div>
<p><img src="http://feeds.feedburner.com/~r/AsianFoodRecipes/~4/6ijGmt7bM-M" height="1" width="1"/>
<p>Source: <a href="http://feedproxy.google.com/~r/AsianFoodRecipes/~3/6ijGmt7bM-M/Chili-Crab-with-Lemongrass.php">http://feedproxy.google.com/~r/AsianFoodRecipes/~3/6ijGmt7bM-M/Chili-Crab-with-Lemongrass.php</a></p>
<p><a href="http://pandachef.com">chinese restaurant</a> </p>
]]></content:encoded>
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		<item>
		<title>Sichuan Sauce: A Hot Sauce Recipe</title>
		<link>http://mychineserestaurants.com/874/sichuan-sauce-a-hot-sauce-recipe-5/</link>
		<comments>http://mychineserestaurants.com/874/sichuan-sauce-a-hot-sauce-recipe-5/#comments</comments>
		<pubDate>Thu, 16 May 2013 15:01:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[Sichuan Sauce: A Hot Sauce Recipe Source: http://www.amazing-chinese-food.com/sichuan-sauce.html chinese menu]]></description>
				<content:encoded><![CDATA[<p>Sichuan Sauce: A Hot Sauce Recipe
<p>Source: <a href="http://www.amazing-chinese-food.com/sichuan-sauce.html">http://www.amazing-chinese-food.com/sichuan-sauce.html</a></p>
<p><a href="http://findrestaurant.info">chinese menu</a> </p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Vietnamese Food Recipes For Madame Thu&#8217;s Steamed Egg Roll</title>
		<link>http://mychineserestaurants.com/873/vietnamese-food-recipes-for-madame-thus-steamed-egg-roll-7/</link>
		<comments>http://mychineserestaurants.com/873/vietnamese-food-recipes-for-madame-thus-steamed-egg-roll-7/#comments</comments>
		<pubDate>Wed, 15 May 2013 15:01:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://mychineserestaurants.com/?p=873</guid>
		<description><![CDATA[Free Vietnamese food recipes and Vietnamese cooking guide for Madame Thu&#8217;s Steamed Egg Roll. Collection of Vietnamese recipe from home-cooked favorites and restaurant gourmet recipes, you can now&#8230; ** This is a content summary only. Visit Asianfood-recipes.com for full content, and explore more Asian recipes and cooking guide from a site that dedicated to delicious [...]]]></description>
				<content:encoded><![CDATA[<p>Free Vietnamese food recipes and Vietnamese cooking guide for Madame Thu&#8217;s Steamed Egg Roll. Collection of Vietnamese recipe from home-cooked favorites and restaurant gourmet recipes, you can now&#8230;<br/> <br/> ** This is a content summary only. Visit Asianfood-recipes.com for full content, and explore more Asian recipes and cooking guide from a site that dedicated to delicious Asian style dishes ! **
<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/AsianFoodRecipes?a=HHuAVOzhrWM:bG70Vtwc4b0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/AsianFoodRecipes?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/AsianFoodRecipes?a=HHuAVOzhrWM:bG70Vtwc4b0:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/AsianFoodRecipes?i=HHuAVOzhrWM:bG70Vtwc4b0:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/AsianFoodRecipes?a=HHuAVOzhrWM:bG70Vtwc4b0:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/AsianFoodRecipes?i=HHuAVOzhrWM:bG70Vtwc4b0:V_sGLiPBpWU" border="0"></img></a> </div>
<p><img src="http://feeds.feedburner.com/~r/AsianFoodRecipes/~4/HHuAVOzhrWM" height="1" width="1"/>
<p>Source: <a href="http://feedproxy.google.com/~r/AsianFoodRecipes/~3/HHuAVOzhrWM/Madame-Thus-Steamed-Egg-Roll.php">http://feedproxy.google.com/~r/AsianFoodRecipes/~3/HHuAVOzhrWM/Madame-Thus-Steamed-Egg-Roll.php</a></p>
<p><a href="http://pandachef.com">chinese food</a> </p>
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		<title>barbecued chicken&#8230;</title>
		<link>http://mychineserestaurants.com/872/barbecued-chicken-2/</link>
		<comments>http://mychineserestaurants.com/872/barbecued-chicken-2/#comments</comments>
		<pubDate>Mon, 13 May 2013 15:01:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
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		<description><![CDATA[Everyone loves barbecued chicken It&#8217;s a feature of pretty much every barbecue all over the country Here&#8217;s how to make it crisp on the outside and cooked in the middle just the way it should be Jamie&#8217;&#8230; Source: http://rss.feedsportal.com/c/32402/f/467087/s/2a2beec6/l/0L0Sjamieoliver0N0Crecipes0Cchicken0Erecipes0Cbarbecued0Echicken0E1/story01.htm chinese restaurant]]></description>
				<content:encoded><![CDATA[<p><img src="http://www.jamieoliver.com/core/images/recipes/sml_3279.jpg" alt="thumbnail" /><br />Everyone loves barbecued chicken It&#8217;s a feature of pretty much every barbecue all over the country Here&#8217;s how to make it crisp on the outside and cooked in the middle just the way it should be Jamie&#8217;&#8230;<img width='1' height='1' src='http://rss.feedsportal.com/c/32402/f/467087/s/2a2beec6/mf.gif' border='0'/>
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<td valign='middle'><a href="http://res.feedsportal.com/viral/bookmark.cfm?title=barbecued+chicken...&#038;link=http%3A%2F%2Fwww.jamieoliver.com%2Frecipes%2Fchicken-recipes%2Fbarbecued-chicken-1" target="_blank"><img src="http://res3.feedsportal.com/images/bookmark.gif" border="0" /></a></td>
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<p><br/><br/><a href="http://da.feedsportal.com/r/161990795333/u/53/f/467087/c/32402/s/2a2beec6/a2.htm"><img src="http://da.feedsportal.com/r/161990795333/u/53/f/467087/c/32402/s/2a2beec6/a2.img" border="0"/></a><img width="1" height="1" src="http://pi.feedsportal.com/r/161990795333/u/53/f/467087/c/32402/s/2a2beec6/a2t.img" border="0"/>
<p>Source: <a href="http://rss.feedsportal.com/c/32402/f/467087/s/2a2beec6/l/0L0Sjamieoliver0N0Crecipes0Cchicken0Erecipes0Cbarbecued0Echicken0E1/story01.htm">http://rss.feedsportal.com/c/32402/f/467087/s/2a2beec6/l/0L0Sjamieoliver0N0Crecipes0Cchicken0Erecipes0Cbarbecued0Echicken0E1/story01.htm</a></p>
<p><a href="http://findrestaurant.info">chinese restaurant</a> </p>
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		<title>Spring lamb vegetable platter mint sauce Chianti gravy chocolate fondue&#8230;</title>
		<link>http://mychineserestaurants.com/871/spring-lamb-vegetable-platter-mint-sauce-chianti-gravy-chocolate-fondue/</link>
		<comments>http://mychineserestaurants.com/871/spring-lamb-vegetable-platter-mint-sauce-chianti-gravy-chocolate-fondue/#comments</comments>
		<pubDate>Sun, 12 May 2013 15:01:11 +0000</pubDate>
		<dc:creator>admin</dc:creator>
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		<description><![CDATA[TO START Get all your ingredients and equipment ready Put a large frying pan and a large saucepan on a high heat Fill and boil the kettle Turn the oven on to 220C425Fgas 7 LAMB Halve the rack of lamb&#8230; Source: http://rss.feedsportal.com/c/32402/f/467087/s/2a067390/l/0L0Sjamieoliver0N0Crecipes0Clamb0Erecipes0Cspring0Elamb0Evegetable0Eplatter0Emint0Esauce/story01.htm chinese menu]]></description>
				<content:encoded><![CDATA[<p><img src="http://www.jamieoliver.com/core/images/recipes/sml_3195.jpg" alt="thumbnail" /><br />TO START Get all your ingredients and equipment ready Put a large frying pan and a large saucepan on a high heat Fill and boil the kettle Turn the oven on to 220C425Fgas 7 LAMB Halve the rack of lamb&#8230;<img width='1' height='1' src='http://rss.feedsportal.com/c/32402/f/467087/s/2a067390/mf.gif' border='0'/>
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<p><a href="http://pandachef.com">chinese menu</a> </p>
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